These little Nori rolls are so easy to make and they are stuffed full of goodness!

Whether you want to: lose weight, lower your cholesterol, become more healthy, …… simply adding more green food into your diet, will bring on amazing results …

Rather than restricting yourself, and cutting out certain foods, or going on a diet – you can add more plant-based foods that feed and nourish you. Thus, there will be less space for food that is not so healthy, and more room for the food that is good for you.

It’s simple, it’s easy and it can make a huge positive change to your health.  

I hope you enjoy them! They taste just scrumptious!

Fresh and Crispy Nori Rolls with Ginger Garlic dipping Sauce

Roasted seaweed sheets

Bean sprouts

Broccoli sprouts

fresh spinach leaves

Carrots strips

Cucumber strips

Red pepper strips

Spring onions

Celery strips

On the seaweed sheet you add everything –  just like this …

Then you roll gently, but tightly (this can be difficult, but don’t worry they taste just as good). Serve them on a plate with the Ginger Garlic Sauce

Ginger Garlic Dipping Sauce

5 tablespoons of good soya sauce

1 tablespoon olive oil

1 clove of freshly squeezed garlic

A little freshly grated ginger

A little wasabi

Mix it all together.

Nori rolls with ginger garlic sauce served with a big glass of green smoothie.

Enjoy!